Bistro Dinner

The coming of spring has us feeling inspired, so this month, for our winery dinner, we’re opening a bistro! Bistros are known for being small, intimate restaurants serving simple, yet delicious fare, and that’s the atmosphere and food we’re aiming to create on March 22nd. Join us for three, chef-prepared courses paired with our award-winning […] Continue reading

The Perfect Toasted Panini!

With the sun out and shinning bright, and spring close at hand, we thought we’d celebrate with a special day of food and wine!
Come out to the winery Friday, March 16th, for The Perfect Toasted Panini to enjoy with your favorite Stone House wine. Choose between Rosemary Ham, Mozzarella, and Arugula or White Pesto, Tomato, […] Continue reading

Is it food, or is it art? It’s BOTH

A recent trip to Finland and Germany provided a renewed perspective on the culinary scene in both countries and proved to be quite an experience. Both countries boast a vibrant restaurant scene, and I had the opportunity to visit several outstanding restaurants in Southern Germany (Karlsruhe) and in Helsinki, Finland. Aside from the outstanding quality […] Continue reading