I read somewhere that most fathers on Father’s Day, if given the choice, would prefer to stay home and do whatever they want instead of heading out to a fancy meal somewhere. So, in honor of those dads, my hubby included, I thought I’d feature some man food ideas that come from talented chefs but are meals you can make at home.Continue reading
What fun this weekend at the Metro Cooking Houston event! It’s not every day you get to interview two major food stars and watch them work their magic onstage. That’s what we did Saturday.Continue reading
The pilot episode of Good Taste with Tanji.Continue reading
As we explore the south of France on a trip we’ve saved for and planned for two years and counting, I’ve been careful not to keep my IPhone on. Overseas expenses add up — I’d rather spend my cold hard cash on amazing food and …Continue reading
I scream, you scream…wow, we ALL scream for ice cream! And the sizzling summer heat only supports our cause. But this is no ordinary frozen treat! Meet Marcelo Kreindel, the “gelato master” of Trentino Gelato.Continue reading
It’s almost grape stompin’ time in Texas! Our cameras just paid a visit to two nearby Texas wineries that you’ll want to check out.. Both wineries welcome any and all who are looking to escape the hustle and bustle of their everyday routinesContinue reading
For the past several days my Wine Spectator sat on the counter. It’s not the kind of magazine I like to rush through. WS is like a vicarious getaway to all the beautiful wine regions of the world–why hurry that!
Once I got to flip throug…
I just got an email from a viewer of my website and WOW! Time to head to the Texas Hill Country for some peaches. They’re smaller this year but incredibly juicy.
Karen, a Goodtaste.tv viewer wrote, ‘Tanji, wanted to share the peach ha…Continue reading